Breakfast Menu Hilo
Indulge in a morning feast while enjoying the serene views of Hilo Bay & Mauna Kea. Our carefully curated breakfast menu offers a sumptuous range of options to kickstart your day.

Weekend Special
CHEF JASON’S OXTAIL SOUP | $20
Slow Braised Oxtail, Shitake Mushrooms, Ginger Onion, Cilantro, Side of White Rice
FRIED RICE & 2 EGGS | $14.50
2 Eggs Sunny Side Up*, Local Fried Rice, Green Onion Oyster Sauce, Homemade Char Siu
Eggs Benedict
CRAB CAKE BENEDICT | $24
Poached Egg*, Lump Crab Meat Patty Mustard Seed Hollandaise, Toasted Foccacia Fresh Field Greens & Lilikoi Drizzle
CLASSIC BENEDICT | $16
Poached Egg*, Ham, Mustard Seed Hollandaise Toasted Focaccia, Fresh Field Greens & Lilikoi Drizzle
SMOKED SALMON BENEDICT | $22
Poached Egg*, Smoked Salmon, Capers, Red Onion, Mustard Seed Hollandaise, Toasted Focaccia Fresh Field Greens & Lilikoi Drizzle
Eggs
YOU BUILD WE COOK | $15
Two Eggs*, Choice of Bacon Portuguese Sausage or Spam Hash Browns or White Rice, White or Wheat Toast
I’M STARVING | $19
Three Eggs*, Portuguese Sausage, Bacon Hash Browns or White Rice, Red Velvet Short Stack White or Wheat Toast
WSW BAKED POTATO | $15
Two Eggs Sunny Side Up*, Tower Baked Potato Wedges Sour Cream, Cheddar Cheese, Bacon, Chives
Meat & Things
Steak & Eggs | $20
Two Eggs*, T-Bone Steak* Hash Browns or White Rice White or Wheat Toast
Corned Beef Hash & Eggs | $18
Two Eggs*, Homemade Corned Beef Hash White Rice White or Wheat Toast
Loco Moco | $17
Two Eggs*, Hamburger*, White Rice & Gravy
LIGHT & FRESH
WSW AVOCADO TOAST | $14
Local Avocado Guac, Red Onion Tomato, Radish, Seasoned Seeds Texas Toast, Fresh Field Greens Lilikoi Drizzle
TROPICAL FRUIT | $12
Half Papaya, Sliced Seasonal Fruits & Berries
SMOKED SALMON BAGELS | $18
Toasted Bagel, Smoked Salmon Honomu Farm’s Goat Cheese, Capers Red Onions, Fresh Field Greens Lilikoi Drizzle
FROM THE GRIDDLE
RED VELVET PANCAKES | $12.5
Two Homemade Pancakes Whipped Cream, Powdered Sugar Seasonal Berries
BLUEBERRY BELGIAN WAFFLE | $12.5
Whipped Cream, Powdered Sugar Seasonal Berry Compote
FROM THE GRIDDLE
RED VELVET PANCAKES | $12.5
Two Homemade Pancakes Whipped Cream, Powdered Sugar Seasonal Berries
BLUEBERRY BELGIAN WAFFLE | $12.5
Whipped Cream, Powdered Sugar Seasonal Berry Compote
LES CROISSANTS
Fresh Baked In-house Croissants
BREAKFAST CROISSANDWHICH | $15
Two Eggs* Sunny Side Up, Bacon Monterrey Cheese, Field Greens Lilikoi Drizzle
GARDEN CROISSANDWICH | $16.5
Local Avocado Guac, Tomato, Red Onion Spinach, Cucumber, Microgreens Field Greens & Lilikoi Drizzle
WSW Omelettes
Freshly Made and Served with Your Choice of White or Wheat Toast
3 EGG OMELETTE | $15
Choose Three: Bacon, Ham, Portuguese Sausage Mushrooms, Tomato, Spinach, Onion, Bell Pepper
Choice: Cheddar or Mozzarella Cheese
Choice: Hash Browns or White Rice
Drinks
MANGO SCREWDRIVER | $13
WSW BLOODY MARY | $12
MIMOSA | $10
ESPRESSO | $5.5
CAPPUCCINO & LATTE | $6
COFFEE | $5
TEA | $5
ORANGE JUICE | $3.5
POG JUICE | $3.5
CRANBERRY JUICE | $3.5
LEMONADE | $3.5
MILK | $3.5
Keiki
VELVET SHORT STACK | $6
GRILLED CHEESE SANDWICH | $6
KEIKI EGGS | $8
One Egg Scrambled*, White Rice Bacon or Portuguese Sausage
Add-Ons
Side of Breakfast Meat | $2
Fried Rice to Any Entree | $3
*on weekends only *
1 Egg to Any Entree | $2
*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness. Prices do not include Taxes or Service. Parties of 6 or more will incur a 20% Service Fee. WSW The Steakhouse is proudly managed by Castle Hospitality Group.